Wel Pac Japanese Soba Noodles
Wel Pac Japanese Soba Noodles - 9.5 oz is backordered and will ship as soon as it is back in stock.
In need of larger quantity?
In need of larger quantity?
Couldn't load pickup availability
Notify me when it's back in stock
We will notify you when this product is available again. Your email address will not be shared with anyone else.
Wel Pac Japanese Soba Noodles
Details
Wel-Pac® Japanese Soba Noodles.
Ingredients
Wheat Flour, Buckwheat Flour, Salt and Water.
Warnings
Manufactured in the facility that also processed soy, egg and wheat products.
Directions
Cooking directions: Add 1 package (9.5 oz.) Wel-Pac Japanese soba noodles to 6 quarts boiling water. Return to a boil. Reduce heat to low. Simmer uncovered, 4 to 5 minutes, or until cooked to desired tenderness. Drain. Rinse with cold water to cool; drain well. To serve hot: heat cold noodles by plunging into boiling water 1 minute; drain. Divide noodles into serving bowls. Mix 1 part kikkoman memmi (soup base for noodles) with 12 parts hot water; pour over noodles. Sprinkle with finely chopped green onions & tops, as desired. Or, top with tempura, cooked beef, pork or chicken slices and pieces of cooked vegetables. To serve cold: dip noodles into a sauce prepared with 1 part kikkoman memmi mixed with 5 parts cold water.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
