Erawan Oriental Style (Size M)

Banh Pho

Ingredients: Rice flour, Water

Direction:

Place the rice sticks into boiling water, cook for 6-8 minutes until soft then drain. The rice sticks are now ready for frying or adding to soup. They can also be added to meat, seafood, chicken, meatballs, fishballs and variety of canned foods and curries.

Product of Thailand